The Brennan Family first arrived in New Zealand from Ireland on the SS Otaki in 1877. Sean’s father, Dr. Sir Murray Brennan, was born in Auckland and studied medicine at the University of Otago. He was always drawn to Central Otago and the family first purchased land here in the 1970’s. In 1994, the Brennan family bought the land in Gibbston and began establishing the vineyard, planting some of the first vines in this region and haven’t looked back.
At Brennan, we feel the only way to produce wines of integrity is to have complete control at every step. We source our fruit only from our family vineyards, and make the wine on-site in our small winery.
As supporters of Brennan Wines, we'd love to offer you regular access to our 'hard-to-find wines' by inviting you to join The Cellar.
It's free to join The Cellar - you simply commit to purchasing a minimum of three shipments a year. When purchasing additional wines, outside The Cellar shipments, your discounts will also apply (excludes already discounted wines).
With thanks from the Brennan Wines Team,
Sean, Sharyn, Lou & Josie